Practical information for traveling to Italy

Luggage and preparation

Pack lightly. One or two medium-sized suitcases are sufficient for a two-week trip. Always write your name and contact details on both the inside and outside of your luggage, and attach a ribbon or other identifying markings. Keep valuables in your carry-on luggage or backpack. Wear your Cicloposse name tag while on tour.

currency

The currency in Italy is the Euro (€). ATMs ( bancomats ) and credit cards are available almost everywhere. Be sure to check bank fees beforehand.

Banks and Exchange

Banks are generally open until 1:00 PM, although some in urban areas are open in the afternoon. It's a good idea to exchange a few hundred euros as soon as you arrive at the airport. Many shops and restaurants accept credit cards.

Insurance and medical care

We recommend taking out travel insurance to cover medical emergencies, cancellations and theft. The emergency number in Italy is 112. All hospitals have an emergency room ( Pronto Soccorso ).

train

Italian trains are efficient and punctual. Strikes are announced in advance. You can check the timetable and make reservations at www.trenitalia.com. Validate your ticket at the yellow machine before boarding.

map

Touring Club Italiano maps are the most reliable. Local maps are available at bookstores and tourist offices.

Google Maps is also very useful.

Dining in Italy

The meal follows a set order: antipasti, primo (pasta or soup), secondo (meat or fish), contorno (vegetables), dessert and caffè. This is not always the case at home, and lighter lunches are also common.

Hotels and Accommodation

By law, hotels are required to register passports. Hotels are rated 1 to 5 stars, and all rooms except the 1-star ones have en suite bathrooms. Breakfast (prima colazione) is usually included and consists of bread, pastries, jam, cereal, fruit, yogurt, coffee or cappuccino, and some establishments offer eggs and cheese.

Agritourism (farm lodging )

These rural farm-affiliated accommodations offer meals made with home-made ingredients, and some even come with comfortable facilities and private pools, allowing you to experience the local culture.